Terpene Rich Roasted Coffee with hints of caramel, fig and peach

This exceptional specialty coffee comes from the highlands of Gatara, Kayanza Province, Burundi, where 1,780 dedicated farmers cultivate Red Bourbon beans using sustainable methods. Carefully processed at the renowned Gakenke washing station, this lot offers vibrant acidity, fruity complexity, and a natural sweetness in every cup. With meticulous quality control and traditional handpicking, this coffee is a true reflection of the care, heritage, and community spirit behind each bean.